Blueberry and Banana Cream Cheese Pie

Yield: 8 servings ( Serving Size: slices )
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Recipe Time

Cook Time:
Prep Time:
Chilll: 4 Hours


  • 21 ounce(s) blueberry pie filling
  • 3 tablespoon(s) chocolate sauce
  • 1/2 cup(s) chopped pecans
  • 16 ounce(s) Cool whip or whipped cream
  • 8 ounce(s) cream cheese
  • 3 ripe bananas
  • 1 unbaked pie shell
  • 1 cup(s) white sugar


  1. Press pecans into pie shells and bake @350 until light brown. Drizzle baked shell with chocolate. Slice bannanas into crust. Cream the cream cheese and sugar together. Mix in whipped cream. Pour over bananas. Top with blueberry. Chill at least four hours.
March 2010

This recipe is a personal recipe added by Oddity123 and has not been tested or endorsed by MyRecipes.

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