Blueberry-Almond Oatmeal

Photo: Alexandra Grablewski; Styling: Gerri Williams
Recipe from All You

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Nutritional Information

Amount per serving
  • Calories: 269
  • Fat: 7g
  • Saturated fat: 2g
  • Protein: 10g
  • Carbohydrate: 42g
  • Fiber: 7g
  • Cholesterol: 5mg
  • Sodium: 28mg

Ingredients

  • 1/2 cup old-fashioned rolled oats
  • 1/4 cup low-fat milk (or soy or almond milk)
  • 1 tablespoon slivered almonds
  • 1/3 cup fresh or thawed frozen blueberries
  • 1/8 teaspoon cinnamon

Preparation

  1. Prepare oats according to package instructions. Stir in milk and almonds. Add blueberries. Sprinkle with cinnamon.
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