Blueberries and Chilled Cream Recipe Print Page

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Photo by: Sara Gray

Blueberries and Chilled Cream

Coastal Living JULY 2005

Yield: Makes 6 servings

Ingredients

1 cup heavy whipping cream
1 cup plain yogurt
1 cup sour cream

1/2 cup packed light brown sugar
2 pints fresh blueberries

Preparation

Combine first 3 ingredients in a medium bowl with a wire whisk; sprinkle with brown sugar. Cover and chill at least 12 hours. Stir cream well with a wire whisk before spooning over berries.

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Blueberries and Chilled Cream recipe