2 tablespoons açaí juice (such as Sambazon), chilled
2 tablespoons fresh lime juice
1-2 tablespoons agave nectar
Garnish: blueberries, lime
How to Make It
Place 3/4 cup frozen wild blueberries, chilled açaí juice, fresh lime juice, and agave nectar in a blender; process until smooth. Pour into a tall chilled glass; top with a splash of lime-flavored seltzer. Garnish with blueberries and lime. Serve immediately.
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