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Blue Cheese Dressing

Blue Cheese Dressing

Southern Living OCTOBER 1999

  • Yield: 2 cups

Ingredients

  • 1 (5-ounce) can evaporated milk
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • 1 (4-ounce) package crumbled blue cheese

Preparation

Whisk together first 3 ingredients in a small bowl until blended; stir in blue cheese. Chill at least 1 hour. Serve on mixed salad greens or as a vegetable dip.

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Blue Cheese Dressing recipe

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