Prep Time
10 Mins
Bake Time
10 Mins
Yield
Makes 6 servings

How to Make It

Step 1

Place walnuts in a single layer in a shallow pan. Bake at 350° for 8 to 10 minutes or until toasted, stirring after 5 minutes.

Step 2

Arrange greens on 6 salad plates. Sprinkle each with blue cheese, tomatoes, cranberries, and toasted walnuts. Drizzle each with 4 tsp. vinaigrette.

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