This zippy Bloody Mary Vinaigrette is made from all the favorite ingredients of the brunch cocktail of the same name.
This recipe goes with Bloody Mary Tomato Salad with Quick Pickled Shrimp
Southern Living JULY 2013
Whisk together Bloody Mary mix, olive oil, lemon juice, horseradish, pepper, hot sauce, celery salt, and Worcestershire sauce.
Note: We tested with Zing Zang Bloody Mary Mix.
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