Bloody Mary Tomato Salad with Quick Pickled Shrimp
How to Make It
Arrange tomatoes and sliced celery on a large chilled platter. Sprinkle with table salt and black pepper to taste. Drizzle with desired amount of Bloody Mary Vinaigrette. Spoon Quick Pickled Shrimp over tomatoes. Top with celery leaves. Serve immediately with remaining vinaigrette.
Total time includes vinaigrette and shrimp.