Blankley - Monterey Chicken
Yield: 4 servings
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Ingredients
- 4 whole(s) Chicken Breast
- 1/4 cup(s) BBQ Sauce
- 1/4 cup(s) Real Bacon Bits
- 1 cup(s) Colby and Jack Cheese Shredded
- 14 ounce(s) Rotel Tomatoes Drained
- Slicked Green Onions
- Pepper
Preparation
- Preheat oven to 400 degrees. Pound out chicken breasts to flatten. Season with pepper. Grill chicken until no long pink and place on baking sheet covered with foil. Top each chicken breast with one tablespoon bar-b-que sauce, 1/4 c. cheese, 1/4 c. tomatoes, green onions and one tablespoon of bacon bits. Place in oven and bake until cheese is melted (about 5 minutes).
July 2012
This recipe is a personal recipe added by lmo0183 and has not been tested or endorsed by MyRecipes.
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