Blackberry Dumpling Cobbler

  • sarahkeathley Posted: 11/28/08
    Worthy of a Special Occasion

    Truly, this recipe has become a family favorite; I make it at each family gathering. Its also quite simple to subsitute seasonal fruits. A 1/2 cup more oats can be used successfully as well. I have only two cautions: this recipe serves a LOT of people, and is quite heavy--be sure to use a deep, sturdy baking dish. Can you tell I am speaking from personal experience? Enjoy!

  • pkunze Posted: 12/25/11
    Worthy of a Special Occasion

    I prepared this dumpling cobbler for the first time this holiday. It was wonderful. I added multi fruit.....blueberries, blackberries, cherries, and raspberries. My entire family loved it and I would prepare it again. I did take the suggestion to add and extra 1/2 cup of oats and I'm glad I did. I only wished I opted for the suggestion to use a deep dish casserole dish because it did overflow into my oven while baking.


More From Southern Living