Blackberry Cornbread Muffins

  • audreyberg Posted: 10/28/11
    Worthy of a Special Occasion

    These were delicious! More savory than sweet. I topped with a garlic butter, which some found odd, but raved about the combo.

  • pabradley Posted: 11/22/11
    Worthy of a Special Occasion

    Really easy to make, and not very sweet. I served them with apricot jam to raves. Let the batter sit for a bit before you bake it and they'll rise better.


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