Yield
10-12 servings

How to Make It

Cook pasta according to package directions. Rinse with cold water to cool quickly; drain well. Meanwhile, in large bowl, stir together olives, parsley, onion, vinegar and garlic; let stand 5 minutes. Stir in oil. Add cooled pasta and beans; toss lightly until well blended. Season to taste. Cover; refrigerate to blend flavors.

You May Like

Ratings & Reviews