Black Peppercorn Rub
Photo: Randy Mayor; Stylist: Cindy Barr
Give your grilled chicken a boost of flavor with our Black Peppercorn Rub.
Yield: Serves 4 (serving size: 1 1/2 teaspoons)
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Amount per serving
- Calories: 3
- Fat: 0.1g
- Saturated fat: 0.0g
- Sodium: 147mg
- 1 tablespoon whole black peppercorns
- 1 tablespoon fresh oregano leaves
- 1/4 teaspoon salt
- 1 crushed garlic clove
- Combine peppercorns, oregano leaves, salt, and garlic in a mini food processor or mini chopper; pulse 8 to 12 times or until the mixture is coarsely to finely ground, as desired.
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