Yield
6 servings

How to Make It

Step 1

Chop first 3 ingredients. Combine chopped vegetables, peas, and next 3 ingredients in a large bowl. Cover and chill at least 4 hours. Serve on a bed of lettuce, if desired.

Step 2

For Chicken-and-Black-eyed Pea Salad: Stir in 2 cups coarsely chopped cooked chicken.

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