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Serves 4 (serving size: 1 float)
Photo: Johnny Autry; Styling: Cindy Barr

How to Make It

Place 1/2 cup vanilla ice cream in each of 4 tall glasses. Top each serving with 1 tablespoon vodka, 1 tablespoon brewed espresso, and 6 ounces oatmeal stout beer. Serve immediately.

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