Prep Time
5 Mins
Cook Time
5 Mins
Yield
6 Servings

You know how to make salsa the traditional way—now, try our black bean corn salsa for a fun surprise at parties or at home. Spice things up even more with GOYA® Pickled Jalapenos and GOYA Chili Powder.

 

This zesty black bean salsa recipe is perfect as a dip, served with tortilla chips, or used to top nachos and tacos.

How to Make It

Step 1

In large bowl, combine all ingredients. Using large spoon, gently mix to combine. Serve with tortilla chips. Or, cover bowl with plastic wrap and refrigerate until ready to eat.

Step 2

 

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