Created with Sketch. ADD YOUR REVIEW 16 Reviews
Total Time
20 Mins
Yield
8 servings (serving size: about 3 1/2 tablespoons hummus and 3 pita wedges)

How to Make It

Step 1

Preheat oven to 425°.

Step 2

Place 1/4 cup cilantro, tahini, and next 8 ingredients (through jalapeño) in a food processor; process until smooth. Spoon into a bowl; sprinkle with remaining 1/4 cup cilantro.

Step 3

Cut each pita into 8 wedges. Arrange on a baking sheet. Bake at 425° for 6 minutes, turning once.

Ratings & Reviews