This was very good and an awesome vegetarian option!
Black Bean Cakes with Avocado-Corn Salsa
AnnaDMD Posted: 11/24/13
jchphd78 Posted: 03/16/14
Made these tonight - they tasted really good. Great vegetarian option, did not miss the meat at all. The avocado salsa really made the meal and added to the wonderful complexity of taste. Served on a toasted tortilla rather than tostada. My only complaint was that it was difficult to keep the "cakes" together so they didn't look that great. Will make again though.
osequin Posted: 07/25/14
I really likes these! It was my first time making black bean cakes and they came out great! I added more taco seasoning and an extra clove of garlic for extra flavor. A few of mine kind of fell apart but it was still tasty