Yield
4 servings

How to Make It

Step 1

Preheat oven to 350°.

Step 2

Place oven bag in a 13- x 9-inch baking dish. Add flour, 1/4 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon pepper to oven bag. Twist end of bag, and shake to combine.

Step 3

Add corn, beans, and diced tomato to oven bag. Squeeze bag to blend ingredients. Sprinkle pork chops with remaining 1/4 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon pepper; arrange in an even layer over vegetables.

Step 4

Close oven bag with nylon tie; cut 6 (1/2-inch) slits in top of bag.

Step 5

Bake at 350° for 30 minutes.

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