Black Bean and avocado salsa

Ingredients

• 2 cups chopped seeded tomato
• 1 cup diced peeled avocado
• 1/2 cup chopped red onion
• 2 tbsp chopped fresh cilantro
• 2 tbsp fresh lime juice
• 1 tsp finely chopped seeded jalapeno pepper
• 1/8 teaspoon salt
• 1 15oz can balck beans, rinsed and drained

Preparation

1. Combine first 8 ingredients in a medium bowl; toss gently. Cover and chill 30 minutes before serving. Garnish with lime wedges if desired.