Black-and-White Pound Cake

  • Aprilcooks Posted: 03/27/09
    Worthy of a Special Occasion

    Recipe turned out to be very dry, and the chocolate did not taste like chocolate at all. I was disappointed and would not make this one again.

  • betheranne Posted: 11/23/11
    Worthy of a Special Occasion

    I love this recipe, and don't think it turned out dry at all. When it first appeared in the magazine in 2000 I baked several cakes and gave them as gifts.

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