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Yield
2 dozen

How to Make It

Step 1

Dissolve soda in buttermilk; stir well. Combine flour and salt; cut in shortening until mixture resembles coarse meal. Sprinkle buttermilk mixture evenly over flour mixture, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface; knead lightly 4 to 5 times.

Step 2

Roll dough to 1/8-inch thickness; cut into 2-inch squares. Deep fry in hot oil (350°) until golden brown. Drain on paper towels; serve immediately with honey, if desired.

Oxmoor House Homestyle Recipes

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