Big Cat Chocolate Doughnuts
Yield: Makes 1 dozen
Ingredients
- 1 cup sifted powdered sugar
- 1 tablespoon light corn syrup
- 1 tablespoon hot water
- 10 drops food coloring
- 1 dozen fresh bakery-made chocolate doughnuts
Preparation
- Combine sugar and next 3 ingredients in a mixing bowl. Dip tops of doughnuts in colored icing, and set on a wire rack to set.
Big Cat Chocolate Doughnuts Recipe at a Glance
- COURSE: Desserts, Cakes/Frostings
- CONVENIENCE: Entertaining, Kid-Friendly, Make-Ahead
- CUISINE: American
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Coastal Living
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Bittersweet Chocolate Cookies
Cooking Light
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