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Berry Slaw

Yield 4 servings (serving size: 1 cup)
The longer this slaw chills, the juicier and more condensed it becomes. If you serve it immediately, you will actually get double the amount (8 cups).

Ingredients

  • 6 cups thinly sliced green cabbage
  • 1 1/2 cups sliced strawberries
  • 1/2 cup dried cranberries
  • 1/4 cup raspberry-flavored vinegar
  • 1/4 cup cranberry juice cocktail
  • 1/2 teaspoon salt
  • 1/2 teaspoon white pepper

Nutrition Information

  • calories 109
  • caloriesfromfat 4 %
  • fat 0.5 g
  • satfat 0.1 g
  • monofat 0.1 g
  • polyfat 0.2 g
  • protein 2.2 g
  • carbohydrate 26.5 g
  • fiber 4.9 g
  • cholesterol 0.0 mg
  • iron 1.2 mg
  • sodium 317 mg
  • calcium 68 mg

How to Make It

  1. Combine all ingredients in a medium bowl; stir well. Cover and chill 8 hours, stirring occasionally.