Berry Fizz

Float a few fresh raspberries in each Champagne flute when serving this holiday alternative to mimosas.

Yield: 10 cups
Recipe from Oxmoor House

More From Oxmoor House

Recipe Time

Prep Time:


Ingredients

  • 6 cups cranberry-raspberry juice drink, chilled (we tested with Ocean Spray)
  • 1/4 cup Chambord or other raspberry liqueur
  • 1 (750-milliliter) bottle Champagne, chilled
  • Garnish: fresh raspberries

Preparation

  1. Stir together juice and liqueur; chill. Stir in Champagne just before serving. Garnish, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Berry Fizz Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy