Yield
8 pizzas

How to Make It

Step 1

Heat oven to 375°F. Lightly grease 2 baking sheets, or line each with a sheet of parchment paper.

Step 2

Separate dough into 8 biscuits of equal size. Press each biscuit into a 5 1/2-inch round and place 4 on each baking sheet. Arrange berries on top, leaving a 3/4-inch border around fruit.

Step 3

Sprinkle sugar on each pizza and bake until dough becomes golden and fruit is bubbly, 15 to 20 minutes.

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