Berries 'n' Cream Torte

Photo: psfreeman

Impressive fruity dessert. From Tina Sawchuk: Ardmore, Alberta. Recipe published in Taste of Home's Holiday & Celebrations Cookbook Annual 2003.

Yield: 12 servings
Community Recipe from

Recipe Time

Prep Time:
Cook Time:
Refrigerate: 4 Hours


Ingredients

  • 1 cup(s) butter, softened
  • 1 cup(s) sugar
  • 2 eggs
  • 2 cup(s) all-purpose flour
  • 2 teaspoon(s) baking powder
  • 1/2 teaspoon(s) salt
  • FILLING:
  • 1/2 cup(s) sugar
  • 4 1/2 teaspoon(s) confectioners' sugar
  • 4 1/2 teaspoon(s) cornstarch
  • 3 cup(s) heavy whipping cream
  • 4 cup(s) sliced fresh strawberries
  • 2 cup(s) fresh blueberries
  • 2 cup(s) fresh raspberries

Preparation

  1. • In a large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; gradually add to creamed mixture.
  2. • Line two baking sheets with parchment paper or greased aluminum foil; draw a 9-3/4-in. circle on each. Spoon a fourth of the batter onto each circle; spread evenly with a spoon to within 1/4 in. of edge. Bake at 350° for 8-10 minutes or until edges are golden brown. Remove to wire racks to cool completely.
  3. • Combine the sugar, confectioner's sugar and cornstarch. In a large bowl, beat cream and sugar mixture until stiff peaks form. To assemble, place one cookie layer on a large serving plate. Top with 1-1/2 cups whipped cream mixture and 2 cups of mixed berries. Repeat layers twice. Top with remaining cookie layer and whipped cream mixture. Arrange remaining berries on top. Cover and refrigerate for 4 hours.
September 2011

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Berries 'n' Cream Torte Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy