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Yield
Makes 6 servings (serving size: 1 cup)

How to Make It

Step 1

Combine first 6 ingredients in a small saucepan; bring to a boil. Reduce heat; simmer 10 minutes. Remove from heat; strain through a colander into a bowl; discard solids. Cool to room temperature.

Step 2

Add berries to wine mixture. Cover and chill at least 3 hours. Serve berry mixture in a wineglass. Garnish with mint, if desired.

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