Berried Delight

Berried Delight   Recipe
"Berried" treasure is in every bite of these creamy vanilla no-bake squares. Take 'em to a party and watch these gems disappear.


20 servings

Recipe from

Kraft Philadelphia

Recipe Time

Prep: 20 Minutes
Cook: 4 Hours

Nutritional Information

Calories 210
Cholesterol 30 mg
Satfat 7 g
Fat 11 g
Sodium 280 mg
Carbohydrate 26 g
Fiber 1 g
Sugars 18 g
Protein 3 g
Calcium 8 %
Iron 2 %


35 NILLA Wafers, finely crushed (about 1-1/4 cups)
1/4 cup sugar
6 tablespoons butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
2 tablespoons cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
4 cups cups fresh strawberries, halved
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
3-1/2 cups cold milk


MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.


BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.


REFRIGERATE 4 hours. Spread with remaining COOL WHIP just before serving.


KRAFT kitchens tips:

Save 50 calories and 3g of fat, including 2g of saturated fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, fat-free milk, COOL WHIP LITE Whipped Topping and JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding.

Slice additional strawberries; use to garnish dessert just before serving.

For a quick chocolate garnish, keep instant chocolate drink mix on hand in a small shaker bottle, such as an empty spice bottle. Sprinkle lightly over desserts, cakes or beverages just before serving.