This salad will brighten up any main course but also works on its own as a light lunch or simple supper. Prep: 20 minutes
MyRecipes JANUARY 2007
Toss first 4 ingredients in a large bowl. Whisk together brown sugar, 2 teaspoons sesame seeds, and next 6 ingredients in a small bowl until well blended. Add salt and pepper. Pour dressing over vegetables, and toss until well coated. Sprinkle with remaining teaspoon of sesame seeds.
Go to full version of