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- 2 bottles Corona Beer
- 8 ounces Tequila
- 1 can frozen limeade
- Let frozen limeade defrost on kitchen counter for about 5 minutes to soften. Open & pour limeade into 2 qt. pitcher. Fill limeade can with 8 oz. tequila & pour into pitcher. stir tequila & limeade until thoroughly mixed. Slowly pour in the 2 beers. Let foam from beer subside & add enough ice to fill the pitcher. Slowly mix ingredients & serve over ice.
This recipe is a personal recipe added by catmauricio and has not been tested or endorsed by MyRecipes.
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Beerita Recipe at a Glance
- COURSE: Beverages, Alcoholic