beefy chili skillet
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- 1 pound(s) ground beef
- 2 can(s) chili with beans
- 1 can(s) hunts diced tomatoes,undrained
- brown meat in large skillet over medium-high heat; drain stir in chili and the tomatoes with their juice.reduce heat to low simmer 5 to 7 minutes, or until heated through,stirring occasionally.
This recipe is a personal recipe added by BBsKitchen and has not been tested or endorsed by MyRecipes.
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beefy chili skillet Recipe at a Glance
- COURSE: Soups/Stews