My family loves this recipe. I double the amount of soy sauce and increase the amount of chili sauce by a bit to make it a bit saucier. So delicious
Beef with Tomatoes, Pasta, and Chili Sauce
Comments and Reviews 1-3 of 3
kamrhein Posted: 01/01/09
cmata1 Posted: 01/30/11
This is so tasty! I tried it with the shrimp and cabbage, and added lots more cilantro. This recipe is a keeper--Yum!
steponme Posted: 07/18/11
Tasty; this is a good week night meal, but I would not make for company.