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Community Recipe
from [nmpettitt]
Beef Stew

Beef Stew

  • Yield: 6 servings

Ingredients

  • 1 pound(s) stew meat
  • 4 whole(s) potatoes cut into cubes
  • 4 whole(s) carrots cut up
  • 2 whole(s) onion cut up
  • 3 stick(s) celery cut up
  • 1 can(s) cream of mushroom soup
  • 1 1/2 teaspoon(s) instant beef bouillon
  • 2 can(s) water
  • 2 tablespoon(s) minute tapioca
  • 1/4 teaspoon(s) basil
  • 1 teaspoon(s) salt
  • 1/4 teaspoon(s) black pepper

Preparation

combine all (except water) in large pan

stir until well mixed

add water

250F, 5 hours

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Beef Stew recipe

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