Beef-Onion Sauce
Don't let the name fool you. The flavor of this sauce is subtle--not oniony at all.
Yield: Makes about 1 1/2 cups
Recipe from
More From Southern Living
Recipe Time
Cook Time:
Prep Time:
Ingredients
- 3 tablespoons butter
- 1/3 cup finely chopped sweet onion
- 1/4 cup all-purpose flour
- 1 (14-ounce) can beef broth
- 2 teaspoons soy sauce
- 1/4 teaspoon freshly ground pepper
- Garnish: chopped fresh chives
Preparation
- Melt butter in a medium saucepan over medium heat; add onion, and sauté 5 to 7 minutes or until lightly browned. Whisk in flour. Cook, whisking constantly, until lightly browned (about 1 minute). Gradually whisk in broth and next 2 ingredients. Cook, whisking constantly, until thickened and bubbly. Garnish, if desired.
Beef-Onion Sauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Beef, Vegetables
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Southern Living
More Recipes for Sauces/Condiments
-
Slow-Cooked Bolognese Sauce
All You -
Slow-Simmered Meat Sauce with Pasta
Cooking Light
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy