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- 2T butter
- 1 med onion thinly sliced
- 8 oz mushrooms, sliced
- 1 pint whipping cream
- 4 oz Gorgonzola cheese, crumbled
- Whole Beef Filet
- S&P to taste
- Sprinkle Filet with salt and pepper. Place in foil and bake or grill until desired doneness.
- Melt butter in pan and and saute onion and mushrooms. Reduce heat.
- Bring whipping cream to boil and reduce heat to low. Whisk in gorgonzola cheese and heat until cheese is melted about 4 min. Stir in onions and mushrooms.
- Slice filet into steaks and serve cheese sauce over top.
This recipe is a personal recipe added by amyallen and has not been tested or endorsed by MyRecipes.
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Beef Gorgonzola Recipe at a Glance
- COURSE: Main Dishes