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Oxmoor House Photo by: Oxmoor House

Beef and Blue Sandwiches with Caramelized Onions

Oxmoor House JUNE 2006

  • Yield: 4 dozen rolls
  • Cook time: 17 Minutes
  • Prep time: 27 Minutes

Ingredients

  • 1 1/2 pounds premium sandwich-sliced deli roast beef (we tested with Boar's Head)
  • Caramelized Onions

Preparation

Prepare rolls, and bake according to package directions; cool completely.

Slice rolls in half; spread tops and bottoms of rolls with Blue Cheese Spread. Place roast beef on bottoms of rolls; top beef with Caramelized Onions. Cover with tops.

Make Ahead: Rolls, Blue Cheese Spread, and Caramelized Onions can be made a day ahead. Assemble sandwiches no more than 2 hours before serving.

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Beef and Blue Sandwiches with Caramelized Onions Recipe

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