Beef and Blue Crostini

Beef and Blue Crostini Recipe
Hands-On Time: 12 min., Total Time: 20 min.

Yield:

Makes 4 appetizer servings

Recipe from

Southern Living Food for Today

Ingredients

12 (1/4-inch-thick) French bread slices
1/2 cup sour cream
2 teaspoons chopped fresh chives
2 teaspoons horseradish
2 teaspoons Dijon mustard
1 (7-oz.) package OSCAR MAYER Deli Fresh Shaved Roast Beef, chopped
1/4 cup crumbled blue cheese
Freshly ground pepper
Garnish: fresh chives

Preparation

Preheat oven to 350°. Place bread slices on a baking sheet. Bake 8 to 10 minutes or until toasted.

Meanwhile, stir together sour cream and next 3 ingredients in a small bowl.

Top each bread slice with chopped roast beef, sour cream mixture, and blue cheese. Sprinkle with freshly ground pepper. Garnish, if desired.