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Community Recipe
from [Oddity123]
Beans and Kale

Beans and Kale

  • Yield: 6 servings

Ingredients

  • 1 cup(s) gourmet bean blend cooked to just done, well-rinsed
  • 1 bunch(es) Kale washed and chopped
  • 1 whole(s) Leek chopped
  • 1 whole(s) onion chopped
  • 4 clove(s) garlic chopped
  • 6 slice(s) bacon
  • 1 teaspoon(s) salt and pepper
  • 1 teaspoon(s) sage
  • 1 tablespoon(s) cumin
  • 1 tablespoon(s) lemon juice

Preparation

Cook the bacon until crispy. Remove from pan and set aside. Saute onion, leek and garlic in rendered fat until softened. Add kale. Put a lid on the pan for a few minutes, until kale begins to wilt. Saute in bacon fat, add spices and beans until beans are warmed up and kale is just wilted. Sprinkle with parmesean if desired.

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Beans and Kale recipe

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