Bean Salsa

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  • 1 can(s) black beans drained
  • 1 can(s) black-eyed peas drained
  • 1 can(s) corn drained
  • 1 can(s) diced tomatoes drained
  • 1/2 red onion chopped
  • cilantro chopped
  • 1/4 cup(s) white wine vinegar
  • salt & pepper


  1. Mix all ingredients.
  2. Serve with tortilla chips or as a topping for fish.
January 2012

This recipe is a personal recipe added by CassandraNocera and has not been tested or endorsed by MyRecipes.

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