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Community Recipe
from [LauraMcGhghy]
BBQ sauce

BBQ sauce

  • Yield: 1 serving

Ingredients

  • 2 bottle(s) Chili Sauce
  • 6 ounce(s) vinegar
  • 1 tablespoon(s) mustard
  • 1/2 cup(s) brown sugar
  • 1/2 cup(s) grape jelly
  • 1/2 cup(s) beer
  • 2 tablespoon(s) worchestershire sauce
  • 3 tablespoon(s) lemon juice
  • 1 tablespoon(s) Dry minced onions
  • dash garlic powder

Preparation

1 1/2 (12 oz.) bottle chili sauce

6 oz. (1/2 chili sauce bottle) vinegar

1 tbsp. mustard

1/2 c. brown sugar

1/2 c. grape jelly

1/2 c. beer

2 tbsp. Worcestershire sauce

2 to 3 tbsp. lemon juice

1 tbsp. dry minced onions

Dash garlic powder

Sauce: Mix all ingredients together in saucepan. Bring mixture to boil, stirring continuously. Once boiling, simmer on low for 20 minutes, stirring occasionally; if mixture becomes too thick just add water. Pour sauce over meatballs and ready to serve.

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BBQ sauce recipe

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