BBQ Relish

Recipe from

Coastal Living


1/4 cup chopped uncooked bacon (about 1 1/2 slices)
1/4 cup minced white onion
1/4 cup minced red bell pepper
1/4 cup minced yellow bell pepper
1/4 cup minced pasilla or poblano pepper
1 tablespoon minced garlic
1 1/2 cups commercial barbecue sauce
1/4 cup lightly packed fresh cilantro, chopped
1 teaspoon fresh lemon juice


Cook bacon in a heavy saucepan until crisp; drain. Add onion, peppers, and garlic. Cover and cook over medium heat for 8 minutes. Stir in barbecue sauce. Bring mixture to a boil. Cool completely; stir in cilantro and lemon juice.

Michael Dunn,

Yankee Pier Santana Row, San Jose, California,

Coastal Living

July 2004
My Notes

Only you will be able to view, print, and edit this note.

Add Note