BBQ Meatballs
Yield: 1 serving
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Ingredients
- 3 pound(s) hamburger
- 1 ounce(s) 12 oz can evaporated milk
- 1 cup(s) Oatmeal
- 1 cup(s) Cracker crumbs
- 2 eggs
- 1/2 cup(s) chopped onions
- 1/2 teaspoon(s) garlic powder
- 2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 2 teaspoon(s) chili powder
Preparation
- Mix all ingredients and form into balls.
- Freeze for at least a couple of hours.
- When ready to cook take out of freezer and put on cookie sheet.
- Preheat oven 350 degrees.
- Cook meatballs from frozen stage for 1 hr.
- I baste them with homemade BBQ sauce while cooking.
April 2011
This recipe is a personal recipe added by BarbEnglish1 and has not been tested or endorsed by MyRecipes.
BBQ Meatballs Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Make-Ahead
- MAIN INGREDIENT: Beef
- COOKING METHOD: Bake
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