I did a half recipe of this--in hopes to make only 2 wraps. It generated EIGHT wraps!! But my tortillas were too small (5.5" diameter). The wraps were delicious when I cooked them and left over. The entire process took 30 minutes. I used KC Masterpiece BBQ sauce, Arkansas tomatoes, baby spinach, red onions and corn tortillas (much tastier AND healthier). GREAT RECIPE! Easy and I highly recommend.
BBQ Chicken Wrap
JCabCookin Posted: 07/08/10