BBQ Chicken and Blue Cheese Pizza

  • Kuenzi123 Posted: 07/30/11
    Worthy of a Special Occasion

    This is a great pizza, and so easy. I used Trader Joe's whole wheat refrigerated pizza dough as well as Trader Joe's barbecue sauce. I think the crust would turn out better with a pizza stone, but I used just a plain cookie sheet. I don't generally buy pre-cooked chicken so I sauteed some chicken breast in nonstick spray and shredded it myself. I used freshly rated mozzarella instead of blue cheese but I think it would be great either way.

  • cfbrennan87 Posted: 07/19/11
    Worthy of a Special Occasion

    This pizza is extremely easy and very tasty! I tried using the refrigerated pizza dough, but it was just not cooperating. My boyfriend went out to get crust and came back with Mama Mary's - SO good, I'll never go back to pillsbury! I sauteed the chicken, red bell peppers, and onions, and then topped the pizza with Jack Daniels bbq sauce, chicken mixture, plum tom, and asiago cheese. SO easy and so good!

  • TriKali Posted: 08/09/11
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    Excellent. I added more onions then called for and probably more blue cheese as well, but it was great!

  • lizardo1 Posted: 07/29/11
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    This was easy and very tasty. I'll definitely make it again.

  • Katy27 Posted: 10/04/11
    Worthy of a Special Occasion

    This was very easy to make! Instead of using store chicken, I marinated, grilled, and shredded my own chicken. Even with that step, this was still pretty quick and easy, and had a really good flavor. I had some leftovers, and the next day all of the flavors had soaked in, making it even more tasty!!

  • lollypaul Posted: 11/19/11
    Worthy of a Special Occasion

    Really easy and good. I used a Boboli whole wheat crust on a pizza stone, and used Trader Joe's KC Barbecue Sauce. I doubled the cheese and used a reduced fat Mexican blend instead of blue cheese, and put a few chopped fresh chives on it. Delicious!

  • Laurie18 Posted: 11/13/11
    Worthy of a Special Occasion

    This was quick and easy to make for a weeknight meal. Everyone loved it and I would make it again.

  • ESmith6 Posted: 01/09/12
    Worthy of a Special Occasion

    This has become a regular in my dinner rotation, especially on nights when I need something quick. The pizza is hearty and tasty. I make the chicken breast instead of using rotisserie, add a little extra BBQ sauce over the chicken, use a little shredded fresh mozzarella in addition to the blue cheese and use a Boboli crust. I'm not sure the extra BBQ sauce or the mozzarella is necessary but I don't want to risk a good thing!

  • steponme Posted: 09/10/12
    Worthy of a Special Occasion
    Missouri City, TX

    Yum, made may own pizza crust. Great taste, texture and flavors.

  • lwright311 Posted: 07/05/13
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    My husband and I both loved this. It is a quick homemade lunch when served with a salad. DELICIOUS!

  • eheinrich Posted: 08/21/13
    Worthy of a Special Occasion
    painesville, OH

    just made this with my husband tonight. quick and easy for a weeknight meal. we substituted feta for blue cheese. i don't see any way to cut this 8 inch pizza into 12 but oh well!

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