BBQ Bacon Burgers

Ingredients

• 1/4 cup(s) mayonnaise
• 1/4 cup(s) barbecue sauce
• 4 bacon strips, cooked and crumbled
• 1 1/2 teaspoon(s) dried minced onion
• 1 1/2 teaspoon(s) steak seasoning
• 1 pound(s) ground beef
• 4 slice(s) Swiss cheese
• 4 hamburger buns, split
• Lettuce leaves and tomato slices

Preparation

1. • In a small bowl, combine mayonnaise and barbecue sauce. In another bowl, combine the bacon, 2 tablespoons mayonnaise mixture, onion and steak seasoning; crumble beef over mixture and mix well. Shape into four patties.
2. • Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Top with cheese. Cover and cook 1-2 minutes longer or until cheese is melted. Spread remaining mayonnaise mixture over buns; top each with a burger, lettuce and tomato.