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Basil Vinaigrette

Prep time 5 mins
Yield Makes about 1/4 cup (serving size: 1 tablespoon)
This light vinaigrette is perfect on any salad.

Ingredients

  • 1/4 cup bottled light red wine vinegar-and-olive oil dressing
  • 1 tablespoon chopped basil
  • 2 teaspoons balsamic vinegar

Nutrition Information

  • calories 28
  • caloriesfromfat 74 %
  • fat 2.2 g
  • satfat 0.2 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 0.2 g
  • carbohydrate 1.6 g
  • fiber 0.2 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 115 mg
  • calcium 5 mg

How to Make It

  1. Whisk together all ingredients.

  2. Note: For testing purposes only, we used Newman's Own Lighten Up Red Wine Vinegar & Olive Oil dressing.