Delicious and easy! If you can't find 3 35-oz. cans of tomatoes, buy 4 28-oz. cans and use 3.75 of the cans, which is the equivalent. Or just do what I did and dump in all 4 28-oz. cans.
Basil Tomato Soup
thiller Posted: 10/24/10
G123456 Posted: 01/24/11
Simply delicious! I added a little bit of crushed red pepper for more heat. I also made some homemade garlic cheese croutons out of crusty french bread. Yummy!!!
lesliedee80 Posted: 11/14/10
Best basil tomato soup I've tried!!
carolinalou Posted: 01/01/11
Really good tomato soup. Try it with crumbled Blue Cheese on top.
DebB25 Posted: 01/16/11
I made this soup and had enough to share with two friends recovering from accidents. All raved about the soup. I added a 1/2 cup of heavy cream to the recipe to make a creamier soup. I packaged the soup along with boule bread, Jarlsberg cheese, and red grapes for an easy dinner.