Grate the lemon rind for Grilled Asparagus before squeezing the juice for the pilaf.
Southern Living AUGUST 2005
Microwave rice pilaf according to package directions; pour rice into a serving bowl.
Stir in basil, lemon juice, and olive oil; serve immediately.
Note: For testing purposes only, we used Uncle Ben's Rice Pilaf Ready Rice for microwavable rice pilaf.
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