Basil-Garlic Butter Sauce
Yield: Makes 1 cup
Recipe from
Ingredients
- 1 cup butter, melted
- 2 teaspoons minced garlic
- 2 tablespoons chopped fresh basil
- Salt
Preparation
- Combine first 3 ingredients in a small bowl; season to taste with salt. Keep warm.
Basil-Garlic Butter Sauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Dairy
- DIETARY CONSIDERATION: Gluten-Free
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: Coastal Living
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